Sunday, January 20, 2013

Why Italian Ovens are Round

If you decide to build a wood-fired oven, you'll have to decide if your oven will be round or rectangular. This post from the Forno Bravo website gives lots of reasons why your oven should be round. You may not agree, but there's some provocative reading here.

Round oven under construction on rectangular base.

2 comments:

Matt Sevigny said...

Not to mention a round oven just looks better!!

Breadhunter aka Stu Silverstein said...

I tend to agree, but I'd like to emphasize "tend."