Breadhunter's Blog

Tuesday, September 2, 2014

Mud is getting mixed up

Oven fired

It looks like a layer of insulation has been applied, and next it should be stuccoed. After that, a roof would be ideal.

FINE JOB

Breadhunter aka Stu Silverstein: Maine, United States; I write about bread and wood-fired bread ovens. Sourdough bread baking is my specialty. While the dough is rising I have time to make art, lots of art. Each winter I travel to Guatemala to build energy efficient stoves for the Mayas.

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